Car boot sale Camping Les Pins Bleus de Labenne

The car boot sale under the pines of Labenne

The Camping Municipal Les Pins Bleus de Labenne hosts an annual car boot sale every spring in a truly exceptional natural setting. Located in the heart of the pine forest, on a 6-hectare estate just a few minutes from the Atlantic Ocean, this 3-star campsite offers a shaded and green setting ideal for a day of bargain hunting in the open air, far from the hustle and bustle of shopping centers and usual event halls.

An original partnership between local players

This car boot sale is organized in partnership between the Les Pins Bleus campsite, the CASC (Capbreton diving club and sports association) and the Le Vélo Bleu restaurant located within the campsite. This original collaboration between three complementary local players ensures efficient organization, streamlined logistics, and a friendly and warm atmosphere. The number of pitches is deliberately limited to a maximum of 75, which maintains a human scale, a pleasant setting, and a relaxed atmosphere conducive to exchanges and good deals.

An accessible and well-thought-out format

The pitch is offered at only €4 for 1.80 linear meters, a particularly accessible price that attracts many private exhibitors from Labenne and neighboring towns. For outdoor spaces, tables and chairs are provided by the organization, greatly facilitating the setup and comfort of the sellers. Exhibitor check-in begins at 7 am for opening to the public at 8 am. The day continues until 5 pm, leaving ample time to browse the shaded aisles of the campsite.

Creators' market and quality catering

The car boot sale is regularly accompanied by a market of local creators who present their artisanal productions, adding an original and artistic dimension to the event. The Le Vélo Bleu restaurant provides quality catering on-site, allowing visitors to have lunch in the green and relaxing setting of the campsite under the pines. A complete and enjoyable family outing, combining bargain hunting, local crafts, and gastronomy in a preserved natural environment.